#CookingTravelTalks is back again and today I relive the moment where Eulanda @dipyourtoesin transported us to Latin America with Arepas, Black Beans and Mango Salsa! It tasted divine!
What are Arepas?
Arepas is a type of food made of ground maize dough. It is …
#CookingTravelTalks has taken quite a turn and I was very fortunate for my friend to transport me to Singapore and show me how to make Nasi Goreng. We were also able to learn about living in Singapore as a local and ask questions while cooking.
Chilli Crab, Chicken Rice, Stingray and …
We are slowly coming out of a Lockdown and there seems to a sense of normality happening. The new Government scheme ‘Eat Out to Help Out‘ has grabbed many of our interests – well mine! So I thought it would be a good idea …